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Limit 6 per customer
WHAT IT IS
Let’s be honest, we’re all a little lazy with our morning skincare… so get you a primer that does both! This vegan, hydrating primer is packed with hyaluronic acid & antioxidant-rich marine plant extracts (& a delicious coconut scent!) to instantly prep skin & extend the length of wear of your foundation, all while hydrating your skin for 12 hours. Now in a take-me-with-you travel size!
WHAT IT DOES
Always formulated without: Parabens • Mineral Oil • Phthalates • Triclosan • Sodium Lauryl Sulfate • Gluten
Smooth a pea-sized amount over clean, dry skin before applying makeup.
Quench primer is clinically proven to increase the length of wear of your foundation & hydrate your skin for 12 hours!
CONSUMER PANEL RESULTS Based on a 1-week consumer perception study of 33 female subjects ages 25 to 50. Immediately after applying quench hydrating primer:
Immediately after applying foundation over quench hydrating primer:
After 1 week of using quench hydrating primer:
POWERED BY
TARTELETTE APPROVED
net 15 mL / 0.51 Fl. Oz.
Ingredients: Water/Aqua/Eau, dimethicone, butylene glycol, glycerin, 1,2-hexanediol, SD alcohol 40-B (alcohol denat.), hydroxyethyl acrylate/sodium acryloyldimethyl taurate copolymer, alpha-glucan oligosaccharide, polyglyceryl-10 behenate/eicosadioate, caprylyl glycol, polymethyl methacrylate, acrylates/C10-30 alkyl acrylate crosspolymer, parfum/fragrance, PPG-5-ceteth-20, dimethicone/vinyl dimethicone crosspolymer, dimethicone/PEG-10/15 crosspolymer, disodium EDTA, tocopheryl acetate, hexylene glycol, sodium hydroxide, polysorbate 60, sorbitan isostearate, melia azadirachta leaf extract, melia azadirachta flower extract, amino esters-1, coccinia indica fruit extract, aloe barbadensis flower extract, solanum melongena (eggplant) fruit extract, sodium hyaluronate, dipropylene glycol, algae extract, corallina officinalis extract, curcuma longa (turmeric) root extract, ocimum basilicum (basil) flower/leaf extract, ocimum sanctum leaf extract, kluyveromyces/lactobacillus/lactococcus/leuconostoc/saccharomyces milk ferment filtrate, sodium citrate, tocopherol, phenoxyethanol, potassium sorbate.